We strongly believe, sauce should only compliment the meat - because the meat should stand on it's own.
You may choose to use our homemade sauces, to provide another level of flavor. But it won't be because you "needed" to. It's only because you want to.
You won't need Sauce!
This is not your Gas Fired, Oven Baked, Boiled BBQ with sauce all over it ---
This is genuine, authentic, slow smoked wood fired traditional South Side Chicago BBQ.
We only use Hickory & Cherry wood fire to create our mouth watering, slow smoked BBQ. Infused with the delicate taste of Bourbon, our flavor alone, will set your tastebuds on fire.